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Desserts & Sweets Food Ice Cream Summer Favorites

No Churn Peach Ice Cream with candied Peach Chunks

No-Churn-Peach-Ice-Cream-Tickle-those-Tastebuds
Summers are in full-swing, temperature has risen to an extreme in this part of the world, it’s ranging between 42°C and 46°C which is literally making people melt. While it’s scorching heat, I’m still trying to find happiness and joys in what this season has to bring. The biggest of joys being fresh fruits, Peaches and Mangoes. And to beat that heat we made No-Churn Peach Ice Cream.

We get the best fruits in our country and Peaches are one of those fruits, that is flavorful, sweet, fresh and has a very tantalizing aroma, one of my favorites. It’s so good that one of the highest-makeup brands has come up with a peaches eye shadow palette which smells like peach too (this was totally irrelevant) but you see how good peaches are?

Fresh-Peaches-Tickle-those-Tastebuds
Fresh peach ice-cream is the perfect way to cool off this summer. I had been planning to make it for sometime now, but wanted to make it with less ingredients and also without any machine. So this recipe, is the simplest and the most delicious one because: It’s a no-churn recipe (you don’t need any machine) to make it, it’s prepared with a few ingredients, it uses fresh fruit and it’s really really smooth and delicious.
Peach-Ice-Cream-No-Churn-Tickle-those-Tastebuds
This simple and delicious homemade Peach Ice-Cream screams summer, so just get the most awesome fruit of the season and prepare this delicious summer treat right-away!

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No Churn Peach Ice-Cream with Candied Peach Chunks
by May-22-2016
No-Churn Peach Ice Cream! A smooth, delicious and easy ice cream with candied peach chunks, that too without any machine!A delicious treat to cool off this summer

Prep time: Total time: Yield: serves 6

Ingredients

  • 1 1/2 Cups Peaches, peeled and chopped
  • 1/4 Cup Granulated Sugar
  • 1 Tbsp Lemon Juice
  • 2 Cup Whipping Cream
  • 1/2 Cup Condensed Milk
  • 1/4 Cup Milk
  • 2 Tbsp Cornflour
  • 1 tsp Vanilla Essence

Instructions

  1. In a prepping bowl, add 1/2 cup chopped peaches, sugar and lemon juice. Mix it all well, slightly press the peaches using the back of a spoon or fork. Place in the freezer until further use
  2. Blend the remaining 1 Cup peaches in a blender until pureed. Keep aside.
  3. In a bowl, whisk whipping cream, using an electric beater or a hand whisk until foamy. Add to it condensed milk and peach puree. Mix well
  4. Mix milk and cornflour into a smooth paste, add this to the whipping cream mixture
  5. Pour the prepared mixture in a plastic container or a loaf pan, cover and freeze for 1-2 hours
  6. After 1-2 hours, add the candied peach chunks in the container and mix it well. Cover the container again and freeze for at least 6 hours or overnight
  7. Indulge in the fruity goodness, your ice-cream is ready to serve

Notes

  1. This recipe can be prepared with canned peaches. You can add almonds, pistachios or favorite nuts to it
  2. For candied peaches, you can cook the chunks of peaches with sugar for about 3 minutes, cool and then mix in the cream mixture for softer chunks
  3. If you’re using a loaf pan for preparing the ice-cream cover it with the plastic wrap (cling film). Keep it covered if you’re storing it after serving
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Butter Puff Crackers Desserts & Sweets Eat&Sip Ice Cream Quick & Easy Snack Ideas Snacks

6 Days of “Butter Puff Crackers” Snack Ideas: Day 4

  • By
  • September 1, 2015
Icecream-sandwiches-ticklethosetastebuds
We all LOVE Ice-cream! We might have different choice in ice-cream flavors but everyone loves ice-cream (And if you’re someone who doesn’t – I will totally judge you on this). Generally there’s no specific time to have ice-cream you can have it whenever, wherever you want it. And when you can prepare delicious treats with it – it becomes a delicious indulgence. With Peek Freans Butter Puff Crackers you can actually make these frozen treats that’ll make you so so so HAPPY!

The Butter Puff Crackers are so light yet crisp that it’s perfect to use for a sandwich with a big scoop of ice cream in between and to enjoy your favorite ice-cream in a fun and creative way.

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There are many are so many other ways you can use Butter Puff and you can gain inspiration from Peek Freans Butter Puff page for delicious treats. But these ice cream sandwiches are my favorite of all the recipes I’ve tried/ shared, because it has ice cream and it looks so gawgeaous! You cannot stop yourself from having it.
Prepare it for kids, guests, parties, celebrations or to curb your late night ice cream cravings. Having it this way will bring you so much of Happiness that you won’t believe how much you missed this in your life (that’s an exaggeration) but you’re totally going to love it.
Butter Puff Ice Cream Sandwiches

INGREDIENTS
  • 2 Half-roll Packs  Butter Puff Original Crackers
  • Ice Cream, of your choice
  • Sprinkles, to decorate
  • Chocolate Sauce, to decorate
INSTRUCTIONS
  1. Top one cracker with a small scoop of ice cream. Place another cracker on top of the ice cream and press gently to form a sandwich.
  2. Roll the edges in sprinkles or top them with chocolate sauce
  3. Freeze for at least 1 hour before serving
Enjoy this fun, easy and delicious frozen treat! Next up will be a snack idea for a picnic, don’t miss that delicious snack.
Also check out all the delicious #14WaysToButterPuff on Peek Freans Butter Puff Facebook Page
If you need some interesting ideas have a look at these here , here and here
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