Nutella Stuffed French Toast

French toasts are my ultimate breakfast meal. I remember as a kid, I used to have french toast for breakfast every day and I never got tired of eating them. Yes, daily. Although, I’m not that regular at having french toasts for breakfast, hey! you don’t need a reason to have french toasts.

So, this time the French Toast recipe went from being classic to something special and became Nutella Stuffed French Toast. Now, this is not just a breakfast it is a breakfast dessert, so utterly, buttery, nuttely DELICIOUS!

You’ll love this as much as I do, try this stuffed french toast recipe!

Nutella Stuffed French Toast Recipe

The gooey Nutella in between crispy and golden bread slices is definitely a breakfast treat and this is so utterly butterly nuttely DELICIOUS!
Prep Time10 mins
Cook Time20 mins
Total Time30 mins
Servings: 2
Author: Hirra Pervaiz


  • 1 Egg
  • 1/4 Cup Milk
  • 4 Slices of Bread
  • 4-6 Tbsp Nuttela (or as required)
  • 2 Tbsp Butter
  • A few drops of Vanilla Essence
  • 2-3 pods Green Cardamom (Crushed)
  • Powdered Sugar for serving


  • In a prepping bowl whisk egg and milk together. Add to it the crushed green cardamoms and vanilla essence, whisk again
  • Spread 2 slices of bread with Nutella (depending upon how much you require, 2-3 Tbsp per slice should be enough). Place the other slice on top of Nutella spread slice and press it gently
  • Heat the pan and melt the butter. Carefully dip each side of the sandwich in the egg mixture until its coated well
  • Put the french toast sandwich in the pan and cook on medium heat until golden from both sides
  • Cut the sandwich in to half diagonally and transfer to serving plates and dust with powdered sugar
  • Serve immediately

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